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KING CRAB NIGHT

  • City Club of Baton Rouge 355 North Boulevard Baton Rouge, LA, 70801 United States (map)

Experience a unique dining experience that will make your taste buds tingle with joy every first Saturday of the month!

date: SATURDAY, APRIL 6, 2024

cost: $99.00++ per person

includes: A Glass of Private Labeled House Wine

By Advanced Reservations Only – Please make your reservations by Wed., April 3rd

seating times: 6:00pm, 6:30pm, 7:00pm, 7:30pm, 8:00pm or 8:30pm

(Please indicate a seating time)

attire: JACKET REQUIRED

~ KING CRAB NIGHT MENU ~

choice of

SOUP or SALAD

KING CRAB LEGS

(pre-split – approx. 1.5 pounds)

SIDES:

Macaroni & Cheese

Red Jacket Potatoes

~ ~ ~

Open to all City Club Members and Invited Guest(s) | Substitutions Are Politely Declined | Please indicate any Dietary Requirements

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City Club Member Reservation Options: 

Mobile App (iPhone or Android) | Email: cityclub@brcityclub.com | Phone: 225.387.5767

Please note: To make dining room or club event reservations, you must be a Member of the City Club or be accompanied by a Member.

City Club members and guests that utilize either the Valet Parking Service or Self-Parking will incur a $5.00 fee per vehicle for occupying a club parking space. Thank you for your cooperation and understanding.

The Club’s Dress Code for members and their guests is Business Attire. During the evenings, gentlemen are required to wear a jacket in the Club’s dining areas (excluding bar area of Grill) and encouraged to wear a jacket in all other areas. The only permitted exceptions are when a different dress code is specified by Club management in connection with a scheduled Club event.

CCBR Adheres to a 72-hour Cancellation Policy, all cancellations after this time period will be charged in full for the event. - Unless otherwise noted. All dates are subject to change. In the event of a change, we will make every effort to contact all members. 

Thank You For Allowing Us To Serve You!
The City Club Staff

Earlier Event: April 4
THURSDAY ON US!
Later Event: April 8
COMPLIMENTARY MEMBER BREAKFAST